
These toffee caramel apple pretzel bites are AMAZING! The perfect salty to sweet ratio with a crunch from the toffee bits! Your friends and family will gobble them up. Do note that these should not
On a cookie sheet, lay out the pretzels in rows.
Unwrap all rolo candies and place one on each pretzel.
Preheat oven to 250 degrees F.
Cut the apple into bite size pieces then stick a toothpick through it. Set aside.
Bake the pretzels for 3-4 minutes.
Quickly stick the apples on top of the rolos and sprinkle toffee bits. You may need to push some toffee pieces into the melted chocolate to stick.
Stick in fridge for 20-30 minutes then push the toothpicks all the way through the bottom of the pretzels. Serve!