Creamed Peas

Creamed Peas

from spendwithpennies.com
20 min
6 servings

Peas are cooked in a creamy, savory sauce to create this flavorful, easy side dish!

Ingredients

  • 3 cups frozen peas (thawed)
  • 1 ½ tablespoons butter
  • 1 ½ tablespoons flour
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • ¼ teaspoon garlic powder
  • ⅛ teaspoon dried dill (optional)
  • ¾ cup light cream (or as needed)
  • 1 tablespoon butter

Directions

  1. 1

    Bring a small pot of water to a boil and add peas. Simmer 3 minutes. Drain well.

  2. 2

    Melt butter in a small saucepan over medium heat. Stir in flour and seasonings and cook 1 minute.

  3. 3

    Whisk in cream and bring to a simmer over medium heat. Add peas and cook until heated through.

  4. 4

    Mix with butter and serve warm.