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This applesauce recipe is easy to make from scratch with apples, sugar, and cinnamon for a delicious topping on pancakes, ice cream, or pork chops.
Gather all ingredients.
Combine apples, water, sugar, and cinnamon in a saucepan; cover and cook over medium heat until apples are soft, stirring occasionally, about 15 to 20 minutes.
Allow apple mixture to cool, then mash with a fork or potato masher until it is the consistency you like.