Slow Cooker Spicy Beef

Slow Cooker Spicy Beef

from thesweetcucina.com
Main Course
495 min
6 servings

Ingredients

  • 2 lbchuck roast
  • 1 tbspolive oil
  • 1 tspgarlic powder
  • ½ tspsalt
  • ½ tsppepper
  • 1 cupcatalina salad dressing
  • ½ cupsoy sauce
  • ¼ cupagave nectar or honey
  • 1 tbspchili garlic sauce

Directions

  1. 1

    In a large skillet, heat olive oil.

  2. 2

    Season chuck roast with garlic powder, salt and pepper.

  3. 3

    Add seasoned beef to skillet and brown on all sides, then transfer beef to slow cooker.

  4. 4

    In a small bowl, whisk together the salad dressing, soy sauce, agave and chili garlic.

  5. 5

    Pour sauce over beef.

  6. 6

    Set slow cooker to low for 6 – 8 hours.

  7. 7

    Shred beef with forks and serve immediately.

  8. 8

    Enjoy!