Parmesan Crusted Tilapia Recipe
from tastingtable.com
Ingredients
- 2 (9 ounces) tilapia fillets
- 1/4 cup mayonnaise
- 1/4 cup lemon seasoned breadcrumbs
- 1/4 cup Parmesan cheese, grated
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- cooking spray
Directions
- 1
Begin the recipe patting dry the tilapia fish with tissue paper. This is so the coating will stick.
- 2
Spread mayonnaise on both sides of the tilapia fish.
- 3
Mix together the breadcrumbs, Parmesan cheese, salt, and black pepper. Gently place the breadcrumb mixture over the coated fish.
- 4
Preheat the oven to 350 F.
- 5
Spray the fish with cooking spray, which will help them brown in the oven.
- 6
Cook the fish for 20 minutes in the oven.
- 7
Garnish with optional lemon slices and dill, then serve.