Campfire Hash

Campfire Hash

from tasteofhome.com
Dinner
55 min
6 servings
535 kcal / serving

In our area we are able to camp almost all year-round. My family invented this recipe using ingredients we all love so we could enjoy them on the campfire. This hearty meal tastes so good after a full day of outdoor activities. —Janet Danilow, Winkleman, Arizona

Ingredients

  • 1 largeonion, chopped
  • 2 tablespoonscanola oil
  • 2garlic cloves, minced
  • 4 largepotatoes, peeled and cubed (about 2 pounds)
  • 1 poundsmoked kielbasa or polish sausage, halved and sliced
  • 1 canchopped green chiles
  • 1 canwhole kernel corn, drained

Directions

  1. 1

    In a large ovenproof skillet over medium heat, cook and stir onion in oil under tender. Add garlic; cook 1 minute longer. Add potatoes. Cook, uncovered, for 20 minutes, stirring occasionally.

  2. 2

    Add kielbasa; cook and stir until meat and potatoes are tender and browned, 10-15 minutes. Stir in chiles and corn; heat through.