Fried Pork Chops And Gravy

Fried Pork Chops And Gravy

105 min
4 servings

These Fried Pork Chops and Gravy are a classic Southern recipe easy to make with 5 ingredients. Juicy pork is smothered with a creamy sauce for a comfort food meal that the whole family will love.

Ingredients

  • 1-1 1/2 pounds bone-in thick cut center loin pork chops
  • seasoning salt (amount as desired)
  • 10 ounce box Kentucky Kernel Seasoned Flour
  • 1 cup whole buttermilk
  • 2-3 cups frying oil (avocado, canola, vegetable, peanut)
  • 2 cups milk

Directions

  1. 1

    Season both sides of the pork chops lightly with seasoning salt.

  2. 2

    Add butter, oil, or bacon grease to a medium skillet on medium heat