Best Mackinac Island Fudge Recipe

Best Mackinac Island Fudge Recipe

from 100krecipes.com
45 min
16 servings

The Best Mackinac Island Fudge Recipe is dedicated to all sweet tooth and chocolate lovers

Ingredients

  • 8 tablespoons unsalted butter
  • ½ cup milk
  • ½ cup granulated white sugar
  • ½ cup brown sugar, firmly packed
  • Pinch of salt
  • 1 teaspoon vanilla extract
  • ½ cup unsweetened cocoa powder
  • 2 cups confectioners' sugar

Directions

  1. 1

    Combine butter, both types of sugar, milk, salt in a saucepan and bring to a boil. Cook for 6 minutes on low heat, stirring constantly.

  2. 2

    Cool mixture slightly, add vanilla, cocoa, and confectionery sugar. Mix thoroughly until smooth.

  3. 3

    Pour the fudge onto a baking sheet (or silicone mat) and cool. Form a log, wrap in plastic wrap and refrigerate for half an hour.