Easy Pumpkin Spice Cake

Easy Pumpkin Spice Cake

35 min
12 servings

Ingredients

  • 15.25 oz spice cake mix
  • 15 oz pumpkin puree (not pumpkin pie filling)
  • 3 eggs
  • 2 tablespoons bourbon (optional)
  • 1/4 teaspoon ground cloves (optional)
  • 2 cups cream cheese frosting (or topping of choice)

Directions

  1. 1

    Preheat the oven to 350F and grease a 13x9-inch pan.

  2. 2

    Add the cake mix, canned pumpkin, and eggs to a large bowl. Add in the bourbon and cloves if you're using them.

  3. 3

    Stir the ingredients together with a large spoon until smooth.

  4. 4

    Spoon into the prepared 13x9-inch pan.

  5. 5

    Bake at 350F for 30 minutes or until a toothpick inserted in center comes out clean.

  6. 6

    Cool and top with the cream cheese frosting or your favorite topping.