Chocolate Chip Banana Cookies

Chocolate Chip Banana Cookies

54 min
24 servings

Throwing out ripe bananas is a serious no-no in my book. Don't do it! Make cookies instead! These Easy Chocolate Chip Banana Cookies are sure to become a new favorite - so soft and delicious, they're impossible to resist!

Ingredients

  • 2 cups all-purpose flour
  • 1 tsp baking soda
  • 1 tbsp corn starch
  • 1 tsp salt
  • 1/2 cup unsalted butter (softened)
  • 2 ripe bananas (peeled)
  • 1 cup brown sugar
  • 1/4 cup granulated sugar
  • 2 tsp vanilla extract
  • 1 1/2 cups semi-sweet chocolate chips

Directions

  1. 1

    Whisk together the flour, baking soda, corn starch, and salt in a medium bowl and set aside.

  2. 2

    Cream butter, bananas, and sugars together until light and fluffy. Beat in vanilla extract until combined.

  3. 3

    Stir in the flour mixture just until combined. Stir in chocolate chips.

  4. 4

    Refrigerate dough for 30 minutes.

  5. 5

    Preheat oven to 375F. Line two cookie sheets with parchment paper or lightly spray with cooking spray.

  6. 6

    Use a cookie scoop to scoop out cookie dough onto prepared cookie sheets.

  7. 7

    Bake cookies for 9-10 minutes or just until they start to turn light, golden brown on top.

  8. 8

    Let cookies cool completely on cookie sheets.