How To Make Vegan Buttermilk

How To Make Vegan Buttermilk

2 min
1 servings

Easy step by step instructions to make your own homemade vegan buttermilk substitute. Perfect for use in cakes and baking.

Ingredients

  • 1 Tbsp Lemon Juice ((15ml))
  • 1 scant cup Soy Milk ((225ml))

Directions

  1. 1

    Add 1 tablespoon of lemon juice to a measuring jug.

  2. 2

    Add soy milk up to the 1 cup (240ml) line.

  3. 3

    Allow to sit for a minute. It will thicken and curdle.

  4. 4

    Voila! Your vegan buttermilk is ready to use!