Easy Blueberry Cobbler

Easy Blueberry Cobbler

from pbs.org

This easy blueberry cobbler is from Cook's Country.

Ingredients

  • 1 (14-ounce) can sweetened condensed milk
  • 1 ¼ cups (6 ounces) self-rising flour
  • ½ cup whole milk
  • 8 tablespoons unsalted butter
  • 10 ounces (2 cups) blueberry
  • ¼ cup (1 ¾ ounces) sugar

Directions

  1. 1

    Adjust oven rack to middle position and heat oven to 350 degrees. Grease 13 by 9-inch baking dish. Whisk condensed milk, flour, milk, and melted butter together in bowl. Pour batter into prepared baking dish. Sprinkle blueberries and sugar evenly over surface.

  2. 2

    Bake until deep golden brown and toothpick inserted in center comes out clean, about 35 minutes. Transfer cobbler to wire rack; let cool for 10 minutes. Serve warm.