
Grinch Punch is an easy-to-make fizzy, fun, family drink. This green party punch recipe requires only 4 ingredients plus garnish and 10 minutes.
Using either a large (1 ½ - 2 gallon) punch bowl, or an extra large mixing bowl, add the lime sherbert.
Slowly pour in the Hawaiian Punch, pineapple juice and the soda over the sherbert.
Pour the red sugar crystals into a shallow bowl.
Dip just the rim of the glasses you serve the punch in. Allow the excess water to drip off. Place the dipped glass rim in the sugar, rotating the glass to completely coat the rim.
Ladle the punch into a serving pitcher, if using an extra large mixing bowl, to serve. If using a punch bowl, ladle the punch into the prepared glasses just before serving.