Broccoli Slaw

Broccoli Slaw

from spendwithpennies.com
75 min
12 servings

Shredded broccoli is mixed with Granny Smith apples, dried cranberries, and crunchy sunflower seeds in a simple creamy dressing!

Ingredients

  • 32 ounces broccoli slaw mixture (see notes for homemade)
  • 1 larger Granny Smith apple
  • 1 teaspoon lemon juice
  • 1 cup dried cranberries
  • ½ cup sunflower seeds (plus additional for garnish)
  • ½ cup mayonnaise
  • 2 tablespoons white vinegar (or apple cider vinegar)
  • 1 tablespoon sugar
  • 1 teaspoon celery seed
  • salt & pepper to taste

Directions

  1. 1

    Cut the apple in half and remove the seeds. Cut into fine matchsticks (julienne) and toss with lemon juice.

  2. 2

    In a large bowl, add the mayonnaise, vinegar, sugar, and celery seed. Whisk to combine.

  3. 3

    Add the broccoli slaw, apple, cranberries, and sunflower seeds. Mix well and refrigerate for 1 hour.

  4. 4

    Garnish with additional sunflower seeds if desired.