Fruity Pebbles Rice Crispy Treats
Fruity Pebbles Rice Crispy Treats are sweet and fruity with the gooey yumminess of the marshmallows! This no-bake dessert is easy to put together with the kiddos and takes just 10 minutes to make. The bright-colored cereal takes this traditional treat to the next level that everyone will love.
Ingredients
- 8 tablespoonsbutter
- 16 ouncesmini marshmallows
- 1 teaspoonvanilla extract
- 11 ouncesfruity pebbles cereal
Directions
- 1
Grease a 9 x 13 baking dish with the stick of butter and set aside.
- 2
In a medium saucepan add your butter. Mix the butter on low to medium heat on the stove for 2-3 minutes or until melted.
- 3
Once melted add the marshmallows. Mix for 3-4 minutes or until melted.
- 4
Remove from the heat.
- 5
Add the vanilla to the saucepan and mix until fully incorporated.
- 6
Add the fruity pebbles to the saucepan. Mix until the cereal is completely coated.
- 7
Scoop the cereal mixture into the prepared baking dish.
- 8
With the spatula gently press the cereal mixture into the baking dish. Don’t press too hard as you want to keep the treats airy.
- 9
Place the rice crispy treats on the counter for 30 minutes or in the fridge for 15 minutes or until cool.
- 10
Cut into 12 squares.