Basic Cream Cheese Frosting

Basic Cream Cheese Frosting

from allrecipes.com
Dessert
10 min
12 servings
292 kcal / serving

This smooth cream cheese frosting is easy to make with butter, cream cheese, and confectioners' sugar for a sweet and tangy topping for cakes and cupcakes.

Ingredients

  • 8 ouncescream cheese
  • ½ cupbutter, softened
  • 2 teaspoonsvanilla extract
  • 4 cupsconfectioners' sugar

Directions

  1. 1

    Gather all ingredients.

  2. 2

    Beat cream cheese, softened butter, and vanilla together in a large bowl with an electric mixer until light and creamy.

  3. 3

    Gradually beat in confectioners' sugar until smooth.

  4. 4

    Enjoy!