5-Ingredient Ground Beef Casserole Recipe

5-Ingredient Ground Beef Casserole Recipe

from backtomysouthernroots.com
75 min
12 servings
513 kcal / serving

5-Ingredient Ground Beef Casserole is a budget-friendly and simple dinner for the entire family. With five ingredients, your dinner will be ready in a little more than an hour and you can get to more important things.

Ingredients

  • 1to 2 pounds ground beef
  • 10 ½ ouncecan cream of condensed mushroom soup
  • 10 ½ ouncecan cream of cheddar cheese soup
  • 3 cupscubed frozen potatoes
  • 1 cupshredded cheddar cheese (divided)
  • salt and pepper to taste

Directions

Preheat oven to 350 degrees

  1. 1

    Cook the ground beef, drain the grease, and add to a large mixing bowl.

  2. 2

    Add the can of cream of mushroom and cream of cheddar cheese soup to the bowl.

  3. 3

    Add the frozen cubed potatoes to the bowl.

  4. 4

    Add 1/2 cup of the shredded cheddar cheese to the bowl.

  5. 5

    Add a pinch of salt and pepper and mix everything together.

  6. 6

    Pour into a greased 9" x 13" casserole dish and sprinkle the remainder of the shredded cheddar cheese on top. Cover with tin foil.

  7. 7

    Bake for 30 minutes, and carefully remove the tin foil. Bake for 30 more minutes.