Chicken Alfredo Pasta

Chicken Alfredo Pasta

6 servings

Ingredients

  • 1/2 cup butter (1 stick)
  • 2 cups heavy whipping cream
  • 4 oz cream cheese (1/2 block)
  • 1 Tbs garlic (minced finely)
  • 1/2 tsp salt
  • 1/2 tsp cracked pepper
  • 2 tsp Italian seasoning
  • 1 cup parmesan cheese (freshly grated/shredded)

Directions

  1. 1

    Melt the butter, cream cheese and cream in a saucepan, whisking until smooth.

  2. 2

    Add the garlic, salt, pepper and italian seasoning and allow to thicken, stirring constantly - just a few minutes.

  3. 3

    Remove from the heat, and stir in the shredded parmesan cheese.

  4. 4

    Add the sauce to freshly cooked pasta of your choice

  5. 5

    Top with more shredded parmesan cheese.

  6. 6

    Devour.