Juicy Broiled Salmon Recipe

Juicy Broiled Salmon Recipe

from thekitchengirl.com
15 min
2 servings

How to broil salmon that's tender, juicy, and never dry. Heart-healthy, nutritious, easy broiled salmon is a quick dinner win for everyone!

Ingredients

  • 2 (6 ounce) Salmon Fillets (skin-on or off, bones removed)
  • 1/2 teaspoon Extra Virgin Olive Oil
  • pinch Sea Salt
  • pinch Black Pepper
  • pinch Garlic Powder

Directions

  1. 1

    Position oven rack 8” from broiler. Preheat broiler to HIGH. Coat baking sheet with cooking spray.

  2. 2

    Pat SALMON dry with a paper towel and place skin side down on the baking pan.

  3. 3

    Coat salmon with OLIVE OIL, SALT, PEPPER, and GARLIC POWDER.

  4. 4

    Broil salmon 7-10 minutes, or until the flesh is opaque and flakes easily with a fork *see recipe note

  5. 5

    Transfer salmon to a plate and serve warm.