Crock pot Cheeseburger Soup Recipe

Crock pot Cheeseburger Soup Recipe

from eatingonadime.com
375 min
6 servings

Try this easy crock pot cheeseburger soup recipe today! Get the flavors of a cheeseburger in a delicious crock pot hamburger soup recipe!

Ingredients

  • 1 pound ground beef
  • 4 small potatoes ((peeled and diced))
  • 1 small white onion ((chopped))
  • 1 cup carrots ((shredded) )
  • 3 cups beef broth ((2 cans))
  • 1 can cream of mushroom soup
  • 1 teaspoon Italian Seasoing
  • 1 teaspoon minced garlic
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 cups cheddar cheese ((shredded))
  • 8 oz cream cheese ((block cut into smaller pieces) )

Directions

  1. 1

    Brown ground beef in large skillet over high heat. Drain any excess grease.

  2. 2

    Place the ground beef, potatoes, onions, and carrots in a 6 quart crock pot.

  3. 3

    Pour the beef broth and the cream of mushroom soup over the vegetables.

  4. 4

    Add seasonings and stir.

  5. 5

    Cover with the lid and cook on low for 6 hours or high for 3 hours.

  6. 6

    Add the shredded cheddar cheese and the block of cream cheese into the crock pot.

  7. 7

    Add lid and cook for about 30 minutes on low until the cheese is melted.

  8. 8

    Serve with your favorite burger toppings.