Cinnamon Butter

Cinnamon Butter

5 min
8 servings

Homemade Cinnamon Butter Recipe that is lightly sweetened. Perfect for pancakes, toast, homemade bread, pumpkin rolls or homemade biscuits.

Ingredients

  • 1/2 cup salted butter (softened)
  • 1/2 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • 3-4 tablespoons powdered sugar

Directions

  1. 1

    Combine all of the ingredients in a small bowl, adding powdered sugar one tablespoon at a time until it the butter is the sweetness you'd like.

  2. 2

    Mix until the butter is smooth and the ingredients are mixed in very well.

  3. 3

    Store the cinnamon butter in an airtight container in the refrigerator.