Air Fryer Whole Chicken

Air Fryer Whole Chicken

from spendwithpennies.com
70 min
4 servings

The air fryer is the best way to cook a whole roasted chicken for dinner. Perfectly juicy every time.

Ingredients

  • 3 ½ pound whole chicken
  • 1 tablespoon olive oil
  • 1 teaspoon kosher salt (or to taste)
  • ½ teaspoon paprika
  • ½ teaspoon garlic powder
  • ¼ teaspoon black pepper
  • ⅙ teaspoon dried thyme leaves

Directions

  1. 1

    Ensure the cavity of the chicken is empty and dab the skin dry.

  2. 2

    Rub the skin with olive oil and sprinkle with seasoning.

  3. 3

    Place the chicken breast-side down into the air fryer basket. Turn the air fryer on to 350°F.

  4. 4

    Cook for 30 minutes, flip the chicken over and cook for 20-30 minutes or until an instant read thermometer reaches 165°F.

  5. 5

    Remove from the air fryer and rest 10 minutes before cutting.