Applesauce Cake

Applesauce Cake

from chocolatecoveredkatie.com
Dessert
18 min
9 servings
94 kcal / serving

This soft and super moist applesauce cake is packed with a delicious classic apple flavor your whole family will love.

Ingredients

  • ½ cupapplesauce
  • ½ cupwater
  • 3 tbspoil (or additional applesauce)
  • 2 tsppure vanilla extract
  • 1 tbspwhite vinegar
  • 1 ½ cupsflour ((white, spelt, or oat))
  • ⅓ cupsugar
  • ¾ tspsalt
  • ¾ tspbaking soda
  • ¾ tspbaking powder
  • ¼ tspcinnamon (and optional 1/4 tsp allspice)
  • optional 1/2 cup raisins, chopped walnuts, or shredded coconut

Directions

  1. 1

    To make homemade applesauce cake, first preheat the oven to 350 F. Whisk liquid ingredients, then add all remaining ingredients to form a batter. Smooth into a greased or lined 8-inch pan. Bake 18 minutes on the oven's center rack. Let cool, then frost as desired. The cake will taste even sweeter the next day!View Nutrition Facts