Crockpot Pepper Steak

Crockpot Pepper Steak

from sweettmakesthree.com
255 min

This Crockpot pepper steak makes a nutritious, easy dinner recipe for busy weeknights. Serve it over brown or white rice for a complete meal.

Ingredients

  • 1 lb thin sliced sirloin steak
  • 1 thinly sliced green pepper
  • 1 cup sliced fresh mushrooms
  • 1 thinly sliced onion (white or red)
  • 1/4 cup gluten free soy sauce or coconut aminos
  • 1 Tablespoon Worcestershire sauce (Check the label if you're gluten free! You may need to purchase a gf brand.)
  • 1 Tbsp sesame oil
  • 1 clove minced garlic
  • 1 tsp fresh grated ginger
  • 1 tsp brown sugar
  • 1/2 tsp crushed red pepper

Directions

  1. 1

    In a small bowl, mix together soy sauce, Worcestershire sauce, sesame oil, garlic, ginger, brown sugar, and crushed red pepper. Set aside.

  2. 2

    Add sirloin strips and prepared vegetables to the Crock Pot.

  3. 3

    Pour soy sauce mixture over top of the meat and vegetable mixture

  4. 4

    Cook on low for 4 hour or high for 2 hours.

  5. 5

    Serve over rice.