2 Ingredient Peanut Butter Fudge

2 Ingredient Peanut Butter Fudge

16 servings

Ingredients

  • 116oz container of vanilla frosting (or chocolate)
  • 16 ozcreamy peanut butter

Directions

  1. 1

    In a bowl, combine the frosting with peanut butter then microwave 30 seconds at a time. Stirring and repeating until smooth.

  2. 2

    Line a 8x8 pan with parchment paper. Pour the fudge into it and spread it smooth.

  3. 3

    Put in the fridge for 1-3 hours until set.

  4. 4

    Pick up parchment paper then cut into squares. Enjoy!