Ham and Cheese Sliders (Hawaiian Roll Sliders Recipe)

Ham and Cheese Sliders (Hawaiian Roll Sliders Recipe)

from thecookierookie.com
28 min
6 servings

Hot, cheesy, and so easy to make, these baked ham and Swiss sliders on Hawaiian rolls are a sure crowd-pleaser!Step-by-step photos can be seen below the recipe card.

Ingredients

  • 12 Hawaiian sweet rolls ((one package))
  • 9 slices Ham
  • 9 slices Swiss Cheese
  • 1/4 cup honey
  • 1/4 cup Dijon mustard
  • 1/4 cup poppyseed dressing

Directions

  1. 1

    Preheat oven to 350°F.

  2. 2

    In a bowl, combine the Dijon and honey and stir until smooth.

  3. 3

    Cut the rolls in half length-wise. Place the bottoms of the 12 rolls in a lightly sprayed baking dish (do not separate them).

  4. 4

    Brush the rolls with honey Dijon.

  5. 5

    Top the bottom layer of rolls with slices of ham and then slices of cheese.

  6. 6

    Brush the inside of the top half of rolls with more honey Dijon, then place on top.

  7. 7

    Liberally brush the outside of each top with poppy seed dressing.

  8. 8

    Cover the dish with foil and cook for 15-18 minutes, or until cheese is melty.

  9. 9

    Broil for 4 minutes or until rolls are slightly browned/crisped.

  10. 10

    Serve immediately, while hot!