Cheesy Potato Casserole

Cheesy Potato Casserole

from food.com
Cheese
65 min
497 kcal / serving

Great side dish for any meat dinner; can be served with your Easter ham, is a great substitute for the ordinary baked potato at your summer BBQ or can be served with any other dinner, anytime.

Ingredients

  • 2 lbsfrozen hash browns (i use the diced kind)
  • ½ cupbutter
  • 1can cream of chicken soup
  • 1 cupsour cream
  • 1 cupshredded cheddar cheese
  • ¼ cupdiced onion
  • salt and pepper, to taste

Directions

  1. 1

    Defrost potatoes, melt butter, and mix together all ingredients.

  2. 2

    Bake at 350 degrees for 1 hour in a 9x13 baking dish.

  3. 3

    From Carol, I sprinkle it with paprika before baking.