Crock Pot Red Cabbage and Onions

Crock Pot Red Cabbage and Onions

375 min

Embrace the simplicity of flavor with this red cabbage and onion crock pot recipe that serves a perfect warm side to any meat dish.

Ingredients

  • 1/2 head coarsely chopped red cabbage
  • 1 medium red onion, coarsely chopped
  • 3 cloves garlic, thinly sliced
  • 3 tablespoons apple cider vinegar
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • 1/8 teaspoon white pepper
  • 2 tablespoons water

Directions

  1. 1

    Spray a 3- to 4-quart slow cooker with nonstick cooking spray.

  2. 2

    Combine cabbage, red onion, and garlic in the prepared slow cooker.

  3. 3

    In a small bowl, combine vinegar, sugar, salt, white pepper, and water. Stir well to dissolve the sugar and salt.

  4. 4

    Pour over the cabbage in the slow cooker.

  5. 5

    Cover and cook on low, stirring twice during cooking time, for 6 to 8 hours until cabbage is tender. Serve immediately.