Coconut Clusters

Coconut Clusters

2 min
20 servings

These coconut clusters are the BEST keto dessert made with just 2 ingredients- chocolate and coconut! Made without sugar, they are easily customizable and ready in just FIVE minutes!

Ingredients

  • 2 cups chocolate chips
  • 1 cup unsweetened shredded coconut
  • 1 cup toasted coconut flakes (or more unsweetened shredded coconut)
  • 1/2 teaspoon sea salt

Directions

  1. 1

    In a microwave-safe bowl or stovetop, add the chocolate chips. Melt them in 20-second spurts until melted.

  2. 2

    Fold through the coconut flakes and mix well until fully incorporated.

  3. 3

    Using an ice cream scoop, scoop out portions of the mixture and place them on a lined tray.

  4. 4

    Refrigerate the coconut clusters for 20 minutes, or until firm.

  5. 5

    Remove them from the refrigerator and sprinkle with sea salt and enjoy.