Classic Creamy Macaroni Salad

Classic Creamy Macaroni Salad

from 12tomatoes.com
20 min
1 servings

It's classic for good reason and this is my ideal version of it.

Ingredients

  • 3 cups uncooked elbow macaroni
  • 1 cup celery, diced
  • 1/2 cup carrots, peeled and shredded
  • 1/2 cup green bell pepper, diced
  • 1/4 cup red onion, diced
  • 1 1/2 cups mayonnaise
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon granulated sugar
  • 2 tablespoons sweet relish
  • 1/2 tablespoon yellow mustard
  • Kosher salt and freshly ground black pepper, to taste

Directions

  1. 1

    In a large pot of salted boiling water, cook the macaroni according the package instructions. Drain and rinse under cold water to stop the cooking.

  2. 2

    In a bowl large enough to fit the salad, make the dressing:

  3. 3

    Whisk together the mayonnaise, apple cider vinegar, sugar, relish, mustard, and salt and pepper.

  4. 4

    Add the celery, carrots, bell pepper, red onion, and cooked macaroni and stir until well coated.

  5. 5

    Taste, and adjust seasoning as needed.

  6. 6

    Chill at least 1 hour before serving and enjoy!