Butter Swim Biscuits

Butter Swim Biscuits

35 min
9 servings

Quick and easy homemade buttermilk biscuits swimming in butter! The ultimate comfort food. These buttermilk biscuits are perfect for breakfast with gravy, jelly or honey, or served as a side dish for dinner.

Ingredients

  • 2.5 cups Flour
  • 4 teaspoons Baking Powder
  • 4 teaspoons Sugar
  • 1 teaspoons Salt
  • 2 cups Buttermilk
  • ½ cup Melted Butter

Directions

  1. 1

    Mix dry ingredients in mixing bowl

  2. 2

    Add in buttermilk (don’t overmix!)

  3. 3

    Prepare a baking dish with a THIN layer of non-stick spray

  4. 4

    Pour melted butter baking dish

  5. 5

    Add dough over the butter and use a spatula to spread the dough evenly

  6. 6

    “Cut” the dough into square pieces

  7. 7

    Bake at 450° for 25 minutes or until the top is golden and dough is baked through.