Blueberry Cobbler Dump Cake

Blueberry Cobbler Dump Cake

35 min
8 servings

Have you heard of blueberry dump cake? It's a super easy and delicious way to do blueberry cobbler with cake mix, blueberries and butter! This blueberry cobbler dump cake is perfect for when you need a quick & easy dessert.

Ingredients

  • 2 (16 oz.) pkg., frozen blueberries (or 4 heaping cups)
  • 1 (16.25 oz.) cake mix, white or yellow
  • 1/2 cup (1 stick) butter, melted

Directions

  1. 1

    Preheat oven to 350 degrees.

  2. 2

    In a medium baking dish or 9x9" pan or baking dish, add the blueberries to the bottom of the pan.

  3. 3

    To a mixing bowl, add the cake mix. Pour the melted butter on to the cake mix, and stir together with a fork. Mixture will be crumbly and gravel-like.

  4. 4

    Evenly top the blueberries with the cake mix crumbles. Bake the dump cake for 30-33 minutes or until golden brown.

  5. 5

    Remove from oven and let cobbler cool slightly before serving.

  6. 6

    Enjoy with vanilla ice cream, if desired.