Cheddar Ranch Crack Dip (Cowboy Crack Dip)

Cheddar Ranch Crack Dip (Cowboy Crack Dip)

15 min
10 servings

Mixed in minutes this Cowboy Crack Dip is cheesy, creamy, savory, and fresh — the perfect appetizer. This crack dip recipe is a classic appetizer ideal for your next party; game day and holiday get-togethers, a clear party favorite!

Ingredients

  • 8 ounces cream cheese (softened, reg or low fat)
  • 1 ½ cups sour cream (regular or lower fat)
  • 1 tablespoon ranch dressing mix ((see notes for how to make your own))
  • 1 small shallot (diced)
  • 2 cups cheddar cheese (shredded, see notes for other cheeses)
  • 3-4 slices bacon (thick cut, cooked crisp or use bacon bits)

Directions

  1. 1

    In a medium bowl with a hand, mixer beat the cream cheese and sour cream until you have a smooth texture.

  2. 2

    Add the remaining ingredients and mix with a wooden spoon or on low speed until everything is well combined.

  3. 3

    Place in the fridge for 1 hour before serving, this will allow the flavor to develop.

  4. 4

    Garnish with additional bacon bits, shredded cheese and some diced green onions or chives.

  5. 5

    Serve with your favorite dipping chips or veggies.