Easy Balsamic Chicken & Veggie Orzo

Easy Balsamic Chicken & Veggie Orzo

Dinner
35 min
4 servings
350 kcal / serving

This Easy Balsamic Chicken & Veggie Orzo is a vibrant one-pan meal packed with juicy chicken, colorful vegetables, and tender orzo pasta. The splash of balsamic adds a tangy twist that brings it all together in just 35 minutes perfect for busy weeknights!

Ingredients

  • boneless

    skinless chicken breasts

    4
  • orzo pasta
    1 c
  • chicken broth
    2 c
  • cherry tomatoes

    halved

    1 c
  • zucchini

    diced

    1
  • bell pepper

    diced

    1
  • red onion

    chopped

    1
  • balsamic vinegar
    3 tbsp
  • olive oil
    2 tbsp
  • garlic

    minced

    2 cloves
  • dried oregano
    1 tsp
  • salt and pepper to taste
  • fresh basil for garnish

Directions

  1. 1

    In a large skillet, heat olive oil over medium heat. Season the chicken with salt, pepper, and oregano.

  2. 2

    Cook chicken for 5–7 minutes per side until golden and cooked through. Remove and set aside.

  3. 3

    In the same skillet, sauté garlic, tomatoes, zucchini, bell pepper, and red onion for 5 minutes until tender.

  4. 4

    Stir in orzo and chicken broth. Bring to a boil, then reduce heat, cover, and simmer for 10–12 minutes until orzo is cooked and liquid absorbed.

  5. 5

    Return chicken to the skillet, drizzle with balsamic vinegar, and cook for 2–3 minutes to combine flavors.

  6. 6

    Garnish with fresh basil before serving.

Easy Balsamic Chicken & Veggie Orzo Recipe | Only Recipes