Swedish Apple Pie - The easiest pie you'll ever make!

Swedish Apple Pie - The easiest pie you'll ever make!

80 min
8 servings

This Crustless Swedish Apple Pie is just as easy to make as it is delicious to eat.  It's the perfect no-fuss pie for an easy dessert or for the beginner baker!

Ingredients

  • 5 Granny Smith apples (or enough to fill a pie plate 2/3 full)
  • 1 tbsp sugar
  • 1 tsp ground cinnamon
  • 1 cup flour
  • 1 cup sugar
  • 3/4 cup butter (melted)
  • 1 egg
  • 1/8 tsp salt ((pinch))

Directions

  1. 1

    Preheat oven to 325°F

  2. 2

    Peel, core, and slice apples 1/4" thick.  Fill pie plate 2/3 full.  Sprinkle with 1 tablespoon of sugar and 1 teaspoon of ground cinnamon.

  3. 3

    In a medium-sized bowl, combine the topping ingredients. Spread over the apples in the pie plate.

  4. 4

    Bake for 1 hour or until crust lightly browns.

  5. 5

    Cover leftovers with aluminum foil and refrigerate.