Sweet Potatoes in the Instant Pot

Sweet Potatoes in the Instant Pot

from apinchofhealthy.com
29 min
4 servings

Ingredients

  • 4 sweet potatoes (raw)
  • 1.5 cup water

Directions

  1. 1

    Rinse and scrub the sweet potatoes.

  2. 2

    Add the water to the Instant Pot.

  3. 3

    Place the steaming trivet inside, and lay the potatoes on top.

  4. 4

    Place the lid on, and seal the pot.

  5. 5

    Use manual mode to set on pressure cook (high) for 18 minutes.

  6. 6

    Allow the device to depressurize "naturally." This takes about 15 minutes. (Pressure valve will lower)

  7. 7

    Carefully remove the lid, and serve immediately.

  8. 8

    Leftovers can be refrigerated for about a week.