Hawaiian BBQ Chicken Tacos

Hawaiian BBQ Chicken Tacos

from savorynothings.com
30 min

Hawaiian BBQ Chicken Tacos: They’re ready in 30 minutes and make up the perfect quick and easy summer meal.

Ingredients

  • 4 cups cooked and shredded chicken
  • 1 cup BBQ sauce
  • 1 cup crushed pineapple (undrained)
  • salt & ground black pepper (to taste)
  • 12 small soft flour taco shells (I use between 5 and 6 inch flour tortillas )
  • fresh lime and cilantro (for serving)
  • pineapple slaw (for serving (optional))

Directions

  1. 1

    Place shredded chicken, BBQ sauce and crushed pineapple in large skillet. Season with salt and pepper.

  2. 2

    Stir well and bring to a simmer over medium to medium-high heat. Simmer for 5-10 minutes, stirring often, until juices have thickened and chicken is juicy and flavorful.

  3. 3

    Serve chicken filling immediately with warmed taco shells, lime wedges, cilantro and pineapple slaw, if desired.