Baked Honeycrisp Apples {Best Ever!}
Dessert
50 min
4 servings
An easy to prepare and delicious recipe for baked Honeycrisp apples. The best you'll ever eat!
Ingredients
- 4honeycrisp apples
- ½ cupbrown sugar
- 2 tspground cinnamon
- ¼ cupdried cranberries
- ¼ cupchopped walnuts
- 4tblsp butter
- creamy caramel sauce (optional)
- vanilla ice cream (optional)
Directions
- 1
Preheat oven to 350° fahrenheit.
- 2
Slice approximately 1/3 off of the top of the apples and scoop out the core, leaving a well in the center.
- 3
In a bowl, mix brown sugar, cinnamon, cranberries and walnuts (using a spoon or fork) until blended.
- 4
Stuff each apple with 1/4 of brown sugar mixture.
- 5
Place apples in a deep baking dish, topping each apple with 1 tblsp butter and a sprinkle of cinnamon.
- 6
Pour about 1/2" of water into the baking pan, around the apples, and bake for 50 - 60 minutes, until apples are tender.
- 7
Serve warm, topped with caramel sauce drizzled on top of each apple, if desired.
- 8
Also excellent served with vanilla or butter pecan ice cream.