Garlic Butter Cauliflower Rice with Spinach

Garlic Butter Cauliflower Rice with Spinach

from diethood.com
20 min

Easy, crunchy, incredibly flavorful Garlic Butter Cauliflower Rice is simple, healthy, and so surprisingly GOOD!

Ingredients

  • 3 tablespoons butter
  • 3 cloves garlic, (minced)
  • 4 cups cauliflower rice
  • 1/4 teaspoon to 1/2 teaspoon chili powder, (or to taste)
  • salt and fresh ground pepper, (to taste)
  • 1/4 cup low sodium vegetable broth ((you can also use chicken broth, bone broth, beef broth, etc...))
  • 1 lime, (juiced)
  • 6 ounces baby spinach

Directions

  1. 1

    Melt butter over medium heat.

  2. 2

    Add garlic and cook and stir for 2 minutes; careful not to burn the garlic.

  3. 3

    Stir in the cauliflower rice; season with chili powder, salt, and pepper.

  4. 4

    Cook and stir for 2 minutes, mixing around until everything is thoroughly combined.

  5. 5

    Add in the vegetable broth and lime juice.

  6. 6

    Stir in baby spinach; cook and stir for 1 minute or until spinach is wilted and the liquid has evaporated.

  7. 7

    Remove from heat and taste for seasonings; adjust accordingly.

  8. 8

    Serve.