Air Fryer Teriyaki Salmon Bites

Air Fryer Teriyaki Salmon Bites

from nourishedbynic.com
Main Course
10 min
4 servings
212 kcal / serving

This air fryer teriyaki salmon bites are the simplest protein to throw with any meal. Add them to wraps, bowls, or salads. It only takes 6 ingredients and 10 minutes!

Ingredients

  • 1 lbskinless salmon filet
  • 1 tbspolive oil
  • 1 tbspsoy sauce
  • 2 tbspteriyaki sauce
  • ½ tbsphoney (optional)
  • 1 tspred pepper flakes
  • sesame seeds
  • green onions (sliced)

Directions

  1. 1

    Preheat the airfryer to 400F. Slice salmon into 2 inch cubes.

  2. 2

    In a large mixing bowl, combine salmon, olive oil soy sauce, teriyaki sauce, honey and red pepper flakes. Gently toss to coat.

  3. 3

    Arrange salmon slices in a single layer in the basket of your air fryer. Be careful not to overcrowd the air fryer (you don’t want the pieces touching) as the salmon will not get crispy! Bake for 5-7 minutes, flipping halfway way.