Banana Chocolate Chip Muffins

Banana Chocolate Chip Muffins

from spendwithpennies.com
38 min

These muffins are the perfect combination of bananas and chocolate chips for a great grab-and-go treat!

Ingredients

  • 1 ½ cups flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • ¾ cup sugar
  • 1 cup mashed bananas (about 3 medium)
  • 1 large egg (room temperature)
  • ½ cup vegetable oil
  • 1 teaspoon vanilla extract
  • ½ cup semi-sweet chocolate chips
  • ¼ cup milk chocolate chips

Directions

  1. 1

    Preheat oven to 375°F. Line a muffin pan with paper liners.

  2. 2

    Combine flour, baking soda, and salt in a small bowl. Stir in chocolate chips.

  3. 3

    Combine sugar, bananas, egg, oil, and vanilla in a medium bowl.

  4. 4

    Add dry ingredients and mix just until combined.

  5. 5

    Pour into prepared muffin tin and bake 18-20 minutes or until a toothpick comes out clean. Do not overbake.

  6. 6

    Cool 5 minutes in the pan before removing and cooling on a baking rack.