Mexican Hot Dogs

Mexican Hot Dogs

from themodernnonna.com
20 min

The Viral Mexican Hot Dogs that are going around TikTok are nothing less than DIVINE. The hot dogs get thrown in a pan with jalapeños, tomatoes, and onions.

Ingredients

  • 4 hot dog buns ((I used Brioche))
  • 4 tablespoons butter
  • 1/4 cup avocado oil (add more if needed)
  • 4 hot dogs
  • 2 tomatoes (quartered )
  • 2 jalapeños (seeded and sliced)
  • 1 large onion (sliced )
  • grated cheese (optional )

Directions

  1. 1

    Butter each hot dog bun on all sides and set aside.

  2. 2

    Heat up a pan on the stove on medium-high heat.

  3. 3

    Add in the oil and let it get hot. Make a shallow slit in the middle of each hot dog with a knife.

  4. 4

    Once the oil shimmers, add in the quartered tomatoes, hot dogs, sliced and seeded jalapeños and sliced onions.

  5. 5

    Cook the veggies with the hot dogs, stirring, until the veggies are all caramelized. If the pan starts to burn, add in a splash of water to deglaze it.

  6. 6

    When the veggies and hot dogs are golden in color, take them out of the pan and set aside.

  7. 7

    Now, take the buttered buns and add them to the pan, making sure to turn them so that they get toasted on each side.

  8. 8

    Add a hot dog to each bun along with the caramelized veggies. Top with cheese, if using, and enjoy!