A Hearty Slow Cooker Green Chile Pork Soup Recipe

A Hearty Slow Cooker Green Chile Pork Soup Recipe

from eatthis.com
380 min

Cozying up to a warm bowl of soup is never a bad idea, but the problem with many canned, store-bought soups is that they are...

Ingredients

  • 1 32-ounce carton reduced-sodium chicken broth
  • 1 pound pork tenderloin
  • cut into 1-inch chunks
  • 2 cups 3/4-inch chunks peeled russet potatoes
  • 2 cups frozen roasted whole kernel corn
  • 1 15-ounce can reduced-sodium cannellini beans
  • rinsed and drained
  • 1 medium poblano pepper
  • chopped
  • 1 4-ounce can diced green chiles
  • 1/2 cup chopped onion
  • 2 Tbsp lime juice
  • 1 Tbsp chili powder
  • 1 tsp ground cumin
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 1/4 cup snipped fresh cilantro
  • Fat-free plain Greek yogurt (optional)

Directions

  1. 1

    In a 5- to 6-quart slow cooker combine the first 13 ingredients (through black pepper). Cover and cook on low 6 to 8 hours or high 3 to 3 1/2 hours. Top with cilantro and Greek yogurt (if desired) before serving.