Red Lobster Sausage Balls (Spicy Sausage Balls)

Red Lobster Sausage Balls (Spicy Sausage Balls)

from dinnerin321.com
45 min
40 servings

These 3 ingredient Red Lobster Sausage Balls are perfect for any celebration or special occasion. They take less than 10 minutes to prepare and can be made ahead of time.

Ingredients

  • 11-12 ounces spicy or regular creamy pimento cheese (Palmetto Pimento Cheese preferably. See note for alternatives)
  • 1 pound spicy or regular breakfast sausage
  • 11.36 ounce package Red Lobster Biscuit mix and flavor packet

Directions

  1. 1

    Preheat oven to 375ºF. 

  2. 2

    To a medium mixing bowl, add the biscuit mix, pimento cheese and sausage. Mix by hand, with a hand mixer, or in a stand mixer with the dough hook or paddle attachment until the sausage mixture is incorporated well.

  3. 3

    Scoop and roll into 1-inch balls.

  4. 4

    Spray a baking sheet with non-stick spray or line with non-stick aluminum foil. Add the sausage balls to the pan.

  5. 5

    Bake 18-20 minutes or until they’re golden brown on top and cooked through at a minimum internal temperature of 160°F (71°C). Transfer immediately to a serving dish.