
These Small Batch Pancakes are perfect for breakfast or dinner or whenever that pancake craving hits!
Combine dry ingredients in a bowl, forming a well in the middle.
Combine wet ingredients in a bowl.
Pour wet ingredients into dry and stir until just combined. Batter will be lumpy.
Let batter rest for 10 minutes.
Using a cookie or muffin scoop, pour batter onto a hot, lightly greased griddle.
Cook until bubbles form. Flip pancakes and finish cooking.