Jello Poke Cake

Jello Poke Cake

from lilluna.com
Dessert
230 min
15 servings
205 kcal / serving

Jello poke cake is cool, creamy, and perfect for any get-together. With a cake mix shortcut, it's extra easy and preps in minutes!

Ingredients

  • 1box white cake mix, (plus any ingredients listed on box)
  • 1box strawberry jell-o, ( (or raspberry or cherry))
  • 1 cupboiling water
  • 1 cupcold water
  • 1tub whipped topping, ((or 2 cups whipped cream))

Directions

  1. 1

    Prepare cake as directed on the box and bake in a 9-x-13-inch baking dish. Let cool for 15 minutes.

  2. 2

    Poke cake with a fork at ½-1-inch intervals.

  3. 3

    Use hot and cold water to make Jell-O as directed on the package.

  4. 4

    Spoon Jell-O liquid over the cake gradually until it is all absorbed.

  5. 5

    Chill in the refrigerator for 3-4 hours. Top with whipped topping right before serving.