Sugar Cookie Recipe
from preppykitchen.com
27 min
24 servings
This no-spread sugar cookie recipe is perfect for cutouts and totally delicious. Best of all the dough is easy to work with and needs minimal chilling.
Ingredients
- 4 cups flour (480g, sifted)
- 1/3 cup corn starch (40g)
- 3/4 tsp salt (4g)
- 1 cup unsalted butter (227g)
- 1 cup sugar (200g)
- 2 eggs
- 1 tsp vanilla extract (5mL)
Directions
- 1
Sift your the flour, corn starch and salt in a large bowl. Give it a whisk.