Oven Roasted Broccoli Recipe

Oven Roasted Broccoli Recipe

from natashaskitchen.com
20 min

The easiest Roasted Broccoli Recipe. Broccoli florets tossed with oil, salt, pepper, and garlic, then roasted until golden and crisp-tender.

Ingredients

  • 1 1/2 pounds broccoli (1 head) (cut into medium florets*)
  • 3 Tbsp olive oil
  • 3 garlic cloves (minced)
  • 1/2 tsp salt (or to taste)
  • ¼ tsp pepper (or to taste)
  • 2 Tbsp freshly grated parmesan (to serve, optional)

Directions

  1. 1

    Preheat the oven to 425°F and line a baking sheet with parchment paper.

  2. 2

    On the prepared baking sheet, toss the broccoli florets with the oil, garlic, salt, and pepper.

  3. 3

    Spread the broccoli in a single layer and roast in the oven until the edges are golden and lightly browned and the stems are crisp-tender, about 14-18 minutes.

  4. 4

    Sprinkle with freshly grated parmesan if using and serve right away.