Homemade Bagel Chips Recipe

Homemade Bagel Chips Recipe

from whattheforkfoodblog.com
25 min
2 servings

Homemade Bagel Chips are super easy to make and you’ll only need a few ingredients. Use these for homemade Chex Mix or as croutons!

Ingredients

  • 2 large/full-size gluten free bagels
  • 2 tablespoons olive oil or melted butter
  • 3/4 teaspoon garlic salt

Directions

  1. 1

    Preheat oven to 300 degrees.

  2. 2

    Slice the bagels into thin pieces and place on a rimmed half-sheet pan. Pour the oil or melted butter over the sliced bagels and sprinkle with the garlic salt. Toss together to coat the bagels with the oil/butter and salt.

  3. 3

    Spread the bagels out in an even layer on the baking sheet and bake on the center rack for 15 minutes. Then remove from the oven and stir the bagel chips. Spread them back out into an even layer and bake for an additional 5 minutes or until crisp all the way through.