Cucumber Sandwiches

Cucumber Sandwiches

from spendwithpennies.com
Lunch
15 min
39 kcal / serving

Cucumber sandwiches are made with cool cucumbers and a simple yet flavorful herbed cream cheese spread, creating a refreshing combination that's simply perfect.

Ingredients

  • 8 ouncescream cheese (softened)
  • 3 tablespoonsmayonnaise
  • 2 teaspoonschopped fresh dill
  • 1 teaspoonchopped fresh chives
  • ¼ teaspoongarlic powder
  • salt and black pepper (to taste)
  • 1english cucumber ( thinly sliced)
  • 1loaf white bread (or bread of choice, crusts removed)

Directions

  1. 1

    With a hand mixer, mix cream cheese and mayonnaise in a small bowl until smooth. Stir in herbs, garlic powder and salt and pepper to taste.

  2. 2

    Spread the cream cheese mixture onto one side of each piece of bread.

  3. 3

    Thinly slice cucumbers. Layer over half of the bread slices. Top with additional herbs if desired.

  4. 4

    Top with remaining bread slice, remove crusts if desired and cut each sandwich into 3 pieces.

  5. 5

    Serve immediately or cover and store up to 24 hours.